top of page

People often ask how we make our fudges taste so good!

Well, we source all our whole milk and cream from our local Jersey Dairy.

Jersey cows are renowned for giving wonderful rich milk, with much more butterfat, protein, sugars, vitamins and minerals per litre than any other breed.

The Jersey cow converts the beta carotene from the rich Jersey grass into her milk which gives it the lovely golden colour (our butter is much more yellow in the summer).

So, it's a big thank you to our Jersey cows and to the caring farmers who want only the best for their herd and for their consumers!!

bottom of page